14 Best Chinese Food | Easy Chinese Dishes To Cook
India is a vast country, no matter how many cuisines are welcomed here, it has its own traditional way to greet people which is ‘have you eaten yet?’ Indian people have a special place for Chinese food in their heart. Are you looking for best chinese food? because they are watering mouth that makes you crave for Hakka noodles, honey chilli potato, momos and what not.
Every Chinese dish focuses on creating a balance between three aspects which is Appearance, Aroma and Taste because Chinese food gives a lot of attention to the aesthetic appearance of the food with diversified colours.
Like their culture, the cuisine of China is also diversified, where every region comes up with a new menu. Every cuisine differs from place to place, no matter whether it’s ingredients or taste.
Following are Chinese cuisines and what they considers –
Cantonese cuisine is one of famous cuisines not just in China, but all over the world for its distinctive style. Several dishes are steamed and stir-frying that makes it non-greasy and healthy.
Shandong cuisine comes from Eastern part of China.This particular cuisine consists of seafood including prawns, sea cucumbers, and much more. Moreover, it depends on salty flavour.
Zhejiang cuisine also booms on seafood, but this particular seafood aims on fresh flavours and squashy food and it appears soft. They use bamboo sticks and is famous as the ‘land of milk & honey’
Jiangsu Cuisine dishes are also known for their soft textures. Previously, this cuisine was an important part of prehistoric sovereign chinese cuisine. Sometimes, this cuisine perfectly considers sweet and salt in its dishes.
Szechuan – This cuisine is different from all other cuisines as it is known for its bold, pungent and spicy flavours. Szechuan peppercorns use makes it stand out of the crowd. This cuisine is a wholesome treat for those who love sting.
Anhui cuisine is power packed with a large diversification of vegetables, considering fresh bamboo and mushrooms. Anhui is full of herbs as it enhances the flavour and aroma.
Fujian cuisine is presented in a broth or soup. Using the fresh ingredients from the mountains and sea, soup making makes it a notable cuisine.
Hunan – Known for it’s hot spicy flavour, fresh aroma and deep color, Hunan is indeed one of the most famous Chinese cuisines popularly known as the ‘land of fish and rice’. This cuisine also features a lot of braised and baked dishes, and is renowned for its stews.
Here Are The 14 Authentic Chinese Recipes To Celebrate Cuisine That is So Rich
1) Dim Sum
All the street food lovers brace yourself up as this recipe is for you. Dimsums are really popular in north India and are small bite sized rounds stuffed with veggies or meat that makes it a perfect steamed snack to delight those evening cravings. Some people call it Momos in Northern India.
2) Hot And Sour Soup
Imagine yourself with a big bowl of soup, isn’t it amazing? This soup is filled up with various important ingredients including mushrooms, cabbage, spicy twist of red peppers or white pepper along with one of the important ingredients is vinegar.
3) Noodles- Everybody's Favorite
Noodles are staples in every home, they are not just kids favourite to binge on but also makes adults crave for it. You can easily cook noodles on your own with your favourite vegetables.
4) Schezwan Chilli Chicken
A special treat for chilli lovers. Imagine a dish loaded with pungent spices like brown paper red chilli Ginger green chillies and white paper. Sounds delicious? Yes it is. So you must try if you are a chilli lover.
5) Spring Rolls
If you are a crisp lover than this this is just for you. Spring roll is a delicious dish where various vegetables are encased in the thin sheets and then fried until turned crisp golden. This could be an easy happy evening snack as these Little munchies can easily be prepared at home for the high tea menu serving the tangy up.
6) Fried Tofu With Rice
Fed up with your regular main course meal? We have something new for you. Stir fried tofu and rice along with Oriental sauces. You can serve this appetizing dish with rice to make a wholesome meal.
7) Shitake fried rice
Looking for something healthy and tasty to eat? Shitake fried rice could be a great choice. This amazing recipe includes mushrooms along with water chestnuts. Also, this Chinese dish is fast filling and flavourful.
8) Chicken & Chestnut
Chicken along with chestnut could be your earthy recipe. Minced chicken along with stir fried mushrooms is a must try.
9) Honey Chilli Potato
Who hasn’t heard of it? This is something that is loved by everyone in North India and is found in every restaurant no matter how big or small it is. This dish has sliced potato with the perfect amount of sweet and spicy
10) Peri peri chicken Satay
Chicken Satay is an appetizing recipe for snacks that can be prepared along with the fiery peri peri sauce. The boneless chunk of chickens are steeped with spices and then it is grilled
11) Cantonese chicken soup
Cantonese chicken soup is packed with several ingredients including mushrooms, spring onion and much more. You will definitely enjoy this chicken soup on a chilly winter evening.
12) Veg Hakka noodles
Veg Hakka noodles is everyone’s favourite and the best part about Hakka noodles is that you can serve several vegetables on your child’s plate. Choose your favourite veggies and mix them with tangy sauce, and serve your delicious veg Hakka noodles.
13) Veg fried rice
Don’t want to waste leftover rice? Well you don’t have to because we have an excellent way to use leftover rice along with your favourite vegetables like carrot, cabbage, beans. You can add baby corn along with soy sauce, chillies & garlic. Veg fried rice could be your happy dinner meal
14) Vegetable Manchow soup
A perfect mixture of hot & spicy flavours, vegetable Manchow soup is packed with ginger, garlic, beans, chillies and goodness of carrots, mushrooms and capsicums.